“Lane Li has given Park Slope a stellar new Chinese restaurant with a focus on Sichuan flavors"

Brooklyn Magazine

The secret to tasty food is quality ingredients… and at Noodle Lane we are obsessed with quality.

Lane Li Featured in The New York Times - Kids Love Making (and Eating) This Easy Noodle Soup by Melissa Clark

Lane Li, with her 11-year-old son Jackson. Credit...Johnny Miller for The New York Times

Noodle Lane Featured on Good Day New York with Christal Young

Christal Young interviews Lane Li, founder and Executive Chef of Noodle Lane, on Good Day New York.

From the wrapper to the filling, our dumplings are hand-crafted in-house every day.

Recognized for it’s bold sweet, sour, salty and tongue-numbing flavors, Sichuan food is the perfect complement to the mild flavors and soups of Cantonese cuisine.

ORDER ONLINE

LOCATION

230 7th Avenue
Brooklyn, NY
Park Slope

(347) 599-2009

 

FIND US AT SMORGASBURG

SATURDAY (spring to fall)
11am-6pm

90 Kent Ave Brooklyn, NY 11211
Marsha P. Johnson State Park, Williamsburg

Hours

Mondays CLOSED

Tues-Thurs 12pm - 9:00pm

Fri 12pm - 9:30pm

Sat 11:30am - 9:30pm

Sun 11:30am - 9:00pm

Closed July 4th, Thanksgiving, and Christmas 2025

DINE-IN. DELIVERY. TAKE-OUT.